Over the years, many people have realised that our food plays an essential role in our health status and overall well-being. This realisation has contributed significantly to the rise in the need for nutritionists.
If you are planning to fill this void and are looking for ways to stand out from the majority, your best bet remains to get a master’s degree in Nutrition. With this degree, you will not only improve your employability. You will also learn a lot about food and nutrition on a whole new level. It would be best if you read more about clinical nutritionist degrees.
What Do You Need To Get A Master’s In Nutrition?
To apply for a master’s degree in Nutrition, all institutions expect you to already have a bachelor’s degree in a related field such as; dietetics, Health science, sports and exercise, and other related nutrition courses.
An accepted GPA level must be met for every nutrition master’s degree program. However, the least accepted GPA in many institutions is 3.0. Another criterion is the GRE, required mainly by schools in the United States and Canada.
What Would You Learn From A Master Of Science In Nutrition?
One of the main reasons master’s degrees differ and are more recognized than other lower degrees and certifications is its advanced learning and specialisation. Master’s in nutrition students are mostly groomed in clinical research, exercise science, nutrition coaching and management, and more. These are advancements to the anatomy, biology, and health science that characterises a bachelor’s in Nutrition.
What can you do with your master’s degree in Nutrition?
Proceed to get Other Certifications
To become certified in a field, you’re most likely to write examinations, pass a test or have evidence that shows experience in the expected field. Some certifications may require you to take training and attend some cases. However, this differs from earning a degree.
Earning your master’s could make you qualify for some certification automatically. Some also provide you the opportunity to fast-track your certification. Examples of certifications you can proceed to get easier after your master’s degree include the Certified Nutritional Professional (CNP), Board Certificate in Holistic Nutrition (BCHN), Certified Nutritional Consultant (CNC), and more.
Build Your Brand As A Nutrition Consultant Or A Fitness Coach
Nutrition is one of the backbones of health and wellness. Usually, you would not need a master’s of science in Nutrition to set up your fitness organisation. However, having it gives you more recognition. Also, with the tight competition in the industry today, having such a degree will surely give you an edge over others. A master’s degree also gives you more preference and respect in the industry. So if your dream is to help other people live healthier lives or help sports teams improve their health for better performance, you should consider getting a Masters in Nutrition degree.
Become A Clinical Nutritionist
If you’re interested in working in the medical field as a nutritionist, you should consider getting a master of science in Nutrition.
The work of a clinical nutritionist mainly covers counselling patients on what and what not to eat, depending on their medical conditions. So if you are interested in health care, but you don’t want to go through the rigorous process of becoming a doctor or a nurse; This is a good option.
Start Working As A Community Health Worker
Community health workers partner with the community or health organisations to improve the health of certain people. They also do research on Nutrition in some geographical regions. Instead of working in organisations, they are paid by the community to provide health education to its members.
Become an educationist
According to the U.S Bureau of Labour Statistics data, high school teachers earn an average of $60,320. Teaching is another well-defined career path in Nutrition that requires a master’s degree. Many nutritionists move from various specialisations to lecture high school students as their health teachers or college students in specific nutrition courses.
The opportunities a master of science in Nutrition gives you are not limited to these. A master’s degree in Nutrition sets you on the path to success and increases your chances of accomplishment in the industry. With about 7800 job openings available right now, the field of Nutrition is predicted to have grown by 15% in 2026.