With Summer around the corner, and the weather heating up, now’s the time to swap your regular hot cup of joe for a delicious cold coffee drink.

Are you ready to cool down with a fresh cold brew or iced coffee, but aren’t sure where to start? We’re here to help! Here are three tips on making cold coffee to help you make coffeehouse-style drinks in your own home.

1. Make a Lot!

Unlike hot coffee, you can make cold coffee drinks hours or even days, before you plan on drinking it. As long as you pop your coffee in the fridge, it’ll last for a while. Because it can stay fresh so long, why not make enough to last?

Whether you’re making a batch of cold brew or just some regular coffee to drink over ice later, make sure to make enough to cover several servings. By making a lot ahead of time, you can guarantee your cold coffee is always perfectly chilled and that you’re able to enjoy it practically whenever you want.

2. Use Coffee Cubes

You can’t have iced coffee without the ice! That said, there’s nothing worse than when that necessary ice starts to melt and water down your brew. If you want to take your cold coffee game to the next level, you should try swapping your usual ice for frozen coffee cubes.

By using frozen coffee cubes instead of ice, you won’t have to worry about your drink getting all weak and watery as you enjoy it. On top of that, frozen coffee cubes are super easy to make.

To make coffee cubes yourself, start by brewing an extra-strong pot of coffee. Then pour that coffee into a clean ice tray, pop the tray in the freezer, and wait! If you prefer your coffee on the sweeter side, add a little sugar or flavored syrup to the coffee before adding it to the ice tray.

3. Add Syrup!

Here’s a fun fact: sugar doesn’t dissolve in cold water very fast. So, if the idea of drinking potentially gritty coffee doesn’t sound very appetizing to you, you’re either going to need to sweeten your coffee while it’s still hot or syrup instead.

Aside from giving you better control over the sweetness of your cold coffee, using syrups in your coffee will allow you to interject a little extra flavor into your favorite drink. While you can buy coffee syrups at your regular grocery store, you can also make them pretty easily right in your own kitchen.

Of course, the only way to make sure your cold coffee drink is as delicious as possible is by starting with high-quality coffee. Check out paradecocoffee.com for more information!

3 Must-Have Tips for Making Cold Coffee at Home

By following these three tips on making cold coffee at home, you’ll be able to whip up a coffeehouse-style cold brew or iced coffee in no time.

Are you looking for more advice on how to take your coffee game to the next level? We’ve got you covered! Check out the rest of our blog for more helpful articles today!

By Manali